#1 Semi-sweet Fruit Mead in the World in 2019 (Mazer Cup Winner)
Complex tart raspberry and blackberry up front. The middle has a complex, moderately-high structure and notes of blackberry cobbler. Finishes off-dry and tart with a prominent fresh raspberry and black currant fruit that lingers on the palate. 750 ml.
#2 Semi-sweet Fruit Mead in the World in 2019 (Mazer Cup Silver Medalist)
Complex dark berry, moderately-high tart with low sweetness. Medium-high black currant tartness and oak structure in the middle. Finishes with a sharp black currant that lingers on the sides of your mouth that might make you salivate. 750 ml.
#1 Semi-sweet Fruit and Spiced Mead in the World in 2019 (Mazer Cup Winner)
Dark chocolate nose with complex dark berry, low sweetness and moderate tart flavors up front. Complex, medium-high tartness and French oak structure in the middle. Finishes with a sharp black currant and dark chocolate texture that lingers on the back of your palate. Serve at room temp to maximize chocolate flavor & aroma. 750 ml.
Strawberry skins and seeds, rich blackberry and low tartness up front. The middle has a rich, complex berry blend and moderate sweetness. Finishes moderately-sweet with a fresh strawberry and blackberry fruit character that lingers. 750 ml.